Size: 10"

Capacity: 7 cup

Size:  12"

Capacity:  8.5 cup

• 2-layer nonstick interior and exterior for perfect release and easy cleanup.
• Commercial-weight steel provides even and gentle heat distribution.
• The midnight black exterior absorbs heat and provides better browning and shorter cooking times.
• Patented "X" design guarantees the pan will never warp.
  

Use and Care

• All Kaiser Bakeware pans are safe up to 450 degrees F in the oven.
• Apply a thin layer of butter to the cookie sheet before each use to
  facilitate the release of baked goods. There is no need to dust the pan with flour.
• Do not use metal utensils or cut in the pans, as it will damage the nonstick coating.
• Wash with hot, soapy water and a soft dishcloth. ExtraordinAire is dishwasher-safe.
  The nonstick coating makes cleanup so easy that hand-washing is recommended.
  However, do not submerge in water to avoid water being trapped inside the cookie sheet's layers.
  

Centuries old traditional European design used for birthday and wedding celebrations.

• Each pan includes a specific recipe for the pan created by King Arthur Flour exclusively for Kaiser Bakeware.
• Features a detailed historic design from Europe
• True 12 cup design; compatible with most recipe quantities.
• Cast aluminum construction provides quick even browning.
• 2-layer nonstick interior coating for easy release and quick cleanup
  

The KaiserCast Domus Bund form pan has received the Cooking Club of America Kitchen Tested Seal of Approval.

• Capacity - 12 cups
• Recipe included with pan.
• For best results, brush a very thin layer of butter on the interior of the pan prior to each use. The butter guarantees perfect release and helps promote a smooth, tightly sealed crust, even browning and good flavor.
• It isn't necessary to dust the pan with flour, which can produce an unattractive white crust on cakes and breads.
• Clean with warm soapy water and soft dish cloth only.

Artfully finished German Gugel design from the 14th century.

2-layer nonstick interior coating for easy release and quick cleanup


The KaiserCast Classic Bund form pan has received the Cooking Club of America Kitchen Tested Seal of Approval.

• Capacity - 8 Cups
• Recipe included with pan.
• For best results, brush a very thin layer of butter on the interior of the pan prior to each use. The butter guarantees perfect release and helps promote a smooth, tightly sealed crust, even browning and good flavor.
• It isn't necessary to dust the pan with flour, which can produce an unattractive white crust on cakes and breads.
• Clean with warm soapy water and soft dish cloth only.

• Capacity - 12 Cups
• Recipe included with pan.
• For best results, brush a very thin layer of butter on the interior of the pan prior to each use. The butter guarantees perfect release and helps promote a smooth, tightly sealed crust, even browning and good flavor.
• It isn't necessary to dust the pan with flour, which can produce an unattractive white crust on cakes and breads.
• Clean with warm soapy water and soft dish cloth only.

• Capacity - 12 cups
• Recipe included with pan.
• For best results, brush a very thin layer of butter on the interior of the pan prior to each use. The butter guarantees perfect release and helps promote a smooth, tightly sealed crust, even browning and good flavor.
• It isn't necessary to dust the pan with flour, which can produce an unattractive white crust on cakes and breads.
• Clean with warm soapy water and soft dish cloth only.

• Commercial-weight steel to provide even and gentle heat distribution for consistent browning and baking.
• The 2-layer nonstick interior and exterior coating eliminates the need for flouring pans, resulting in baked goods with a smooth crumb. It also allows for quick and easy release.
• Kaiser's magnum coating allows for cutting in the pan without damaging the surface. The magnum coating is not affected by acidic or citrus foods, and it allows for easy release when lightly coated with butter or oil.
• 10% shorter baking time in comparison to tinplate pans.
• Made in Germany.

Use and Care

• All Kaiser Bakeware pans are safe up to 450 degrees F in the oven.
• Brush thin layer of butter or oil on interior of pan prior to each use. The butter guarantees perfect release and promotes a smooth, tightly sealed crust, even browning and good flavor. No need to line the pan with parchment paper or dust the pan with flour, which can produce an unattractive white crust.
• Designed to provide perfect release when removing baked goods from pan. Magnum coating designed to withstand cutting. Any utensils, including sharp knives, can be used in the pan without damaging the surface.
• Clean with hot water, soap and a soft sponge/dishcloth. Avoid using abrasive cleansers. Dishwasher not recommended.

A top of the line specialty pan, the celebration pan is great for all occasions. This pan turns a family cake recipe into a masterpiece or makes a cake mix look extraordinary.

Capacity - 12 cups

• Size: 6.5"
• Commercial-weight steel to provide even and gentle heat distribution for consistent browning and baking.
• The 2-layer nonstick interior and exterior coating eliminates the need for flouring pans, resulting in baked goods with a smooth crumb. It also allows for quick and easy release.
• 10% shorter baking time in comparison to tinplate pans.
• Made in Germany.

Use and Care

• All Kaiser Bakeware pans are safe up to 450 degrees F in the oven.
• Brush thin layer of butter or oil on interior of pan prior to each use. The butter guarantees perfect release and promotes a smooth, tightly sealed crust, even browning and good flavor. No need to line the pan with parchment paper or dust the pan with flour, which can produce an unattractive white crust.
• The 2-layer Nonstick Surface is designed to provide perfect release for baked goods that will be removed from the pan. Use of knives or sharp objects should be avoided, as they will damage the surface.
• Clean with hot water, soap and a soft sponge/dishcloth. Avoid using abrasive cleansers. Dishwasher not recommended

Commercial-weight steel, 2-layer nonstick surface.

Interested in creating a dessert with a spectacular presentation? Kaiser's La Forme Bundform pan produces cakes with intricate lines and contours, making your cake imaginative and distinctive. Plus, the La Forme 2-layer nonstick surface provides a fast and easy release of your cake from the pan.

• Size: 8.5
• Commercial-weight steel to provide even and gentle heat distribution for consistent browning and baking.
• The 2-layer nonstick interior and exterior coating eliminates the need for flouring pans, resulting in baked goods with a smooth crumb. It also allows for quick and easy release.
• 10% shorter baking time in comparison to tinplate pans.
• Made in Germany.

Use and Care

• All Kaiser Bakeware pans are safe up to 450 degrees F in the oven.
• Brush thin layer of butter or oil on interior of pan prior to each use. The butter guarantees perfect release and promotes a smooth, tightly sealed crust, even browning and good flavor. No need to line the pan with parchment paper or dust the pan with flour, which can produce an unattractive white crust.
• The 2-layer Nonstick Surface is designed to provide perfect release for baked goods that will be removed from the pan. Use of knives or sharp objects should be avoided, as they will damage the surface.
• Clean with hot water, soap and a soft sponge/dishcloth. Avoid using abrasive cleansers. Dishwasher not recommended.

• Size: 9 Inch
• Commercial-weight steel to provide even and gentle heat distribution for consistent browning and baking.
• The 2-layer nonstick interior and exterior coating eliminates the need for flouring pans, resulting in baked goods with a smooth crumb. It also allows for quick and easy release.
• 10% shorter baking time in comparison to tinplate pans.
• Made in Germany.

Use and Care

• All Kaiser Bakeware pans are safe up to 450 degrees F in the oven.
• Brush thin layer of butter or oil on interior of pan prior to each use. The butter guarantees perfect release and promotes a smooth, tightly sealed crust, even browning and good flavor. No need to line the pan with parchment paper or dust the pan with flour, which can produce an unattractive white crust.
• The 2-layer Nonstick Surface is designed to provide perfect release for baked goods that will be removed from the pan. Use of knives or sharp objects should be avoided, as they will damage the surface.
• Clean with hot water, soap and a soft sponge/dishcloth. Avoid using abrasive cleansers. Dishwasher not recommended

Have you ever brought a homemade cake to a party to find that someone else brought a cake that looks just like yours? It happens all the time because most bundforms look alike. Shapes that were considered creative 20 years ago are now "everyday". Featuring intricate lines and contours, the La Forme Crown Bundform offers a spectacular presentation that is very unique.

• Commercial-weight steel to provide even and gentle heat distribution for consistent browning and baking.
• The 2-layer nonstick interior and exterior coating eliminates the need for flouring pans, resulting in baked goods with a smooth crumb. It also allows for quick and easy release.
• 10% shorter baking time in comparison to tinplate pans.
• Made in Germany.

Use and Care

• All Kaiser Bakeware pans are safe up to 450 degrees F in the oven.
• Brush thin layer of butter or oil on interior of pan prior to each use. The butter guarantees perfect release and promotes a smooth, tightly sealed crust, even browning and good flavor. No need to line the pan with parchment paper or dust the pan with flour, which can produce an unattractive white crust.
• The 2-layer Nonstick Surface is designed to provide perfect release for baked goods that will be removed from the pan. Use of knives or sharp objects should be avoided, as they will damage the surface.
• Clean with hot water, soap and a soft sponge/dishcloth. Avoid using abrasive cleansers. Dishwasher not recommended.

• Commercial-weight steel to provide even and gentle heat distribution for consistent browning and baking.
• The 2-layer nonstick interior and exterior coating eliminates the need for flouring pans, resulting in baked goods with a smooth crumb. It also allows for quick and easy release.
• 10% shorter baking time in comparison to tinplate pans.
• Made in Germany.

Use and Care

• All Kaiser Bakeware pans are safe up to 450 degrees F in the oven.
• Brush thin layer of butter or oil on interior of pan prior to each use. The butter guarantees perfect release and promotes a smooth, tightly sealed crust, even browning and good flavor. No need to line the pan with parchment paper or dust the pan with flour, which can produce an unattractive white crust.
• The 2-layer Nonstick Surface is designed to provide perfect release for baked goods that will be removed from the pan. Use of knives or sharp objects should be avoided, as they will damage the surface.
• Clean with hot water, soap and a soft sponge/dishcloth. Avoid using abrasive cleansers. Dishwasher not recommended.

• Commercial-weight steel to provide even and gentle heat distribution for consistent browning and baking.
• The 2-layer nonstick interior and exterior coating eliminates the need for flouring pans, resulting in baked goods with a smooth crumb. It also allows for quick and easy release.
• 10% shorter baking time in comparison to tinplate pans.
• Made in Germany.
  

Use & Care:

• All Kaiser Bakeware pans are safe up to 450 degrees F in the oven.
• Brush thin layer of butter or oil on interior of pan prior to each use. The butter guarantees perfect release and promotes a smooth, tightly sealed crust, even browning and good flavor. No need to line the pan with parchment paper or dust the pan with flour, which can produce an unattractive white crust.
• The 2-layer Nonstick Surface is designed to provide perfect release for baked goods that will be removed from the pan. Use of knives or sharp objects should be avoided, as they will damage the surface.
• Clean with hot water, soap and a soft sponge/dishcloth. Avoid using abrasive cleansers. Dishwasher not recommended

Great for small ham or turkey with rack, also easy cleanup for lasagna or sweet rolls. This pan can be used for everything from roasting a turkey to baking your favorite brownie recipe.

Size: 17" x 12" x 3"

Size: 10"

Capacity:  7 cup

Set of 4 mini-loaf pans

Size: 3" x 6" x 2"

• Capacity - 5 Cup
• Commercial weight steel provides even and gentle heat distribution
• Slicone Interior coating eliminates the need for flouring the pan, resulting in baked goods with a
  smooth crumb
• Double layer non-stick exterior coating for easy cleanup.

Silicone lined commercial-weight steel bakeware innovation! Brand new technology! Kaiser Bakeware is the first to manufacture metal bakeware lined with silicone!  La Forme Perfect is the best of both worlds. Unique combination of materials: outside made in the approved La Forme quality metal and inside sealed with special silicone bonding for nonstick surface.
The result is the perfect bakeware!

• Capacity - 8 Cup
• Commercial weight steel provides even and gentle heat distribution
• Slicone Interior coating eliminates the need for flouring the pan, resulting in baked goods with a
  smooth crumb
• Double layer non-stick exterior coating for easy cleanup.

Brand new technology! Kaiser Bakeware is the first to manufacture metal bakeware lined with silicone!  La Forme Perfect is the best of both worlds. Unique combination of materials: outside made in the approved La Forme quality metal and inside sealed with special silicone bonding for nonstick surface. The result is the perfect bakeware!

Silicone lined commercial-weight steel bakeware innovation! Brand new technology! Kaiser Bakeware is the first to manufacture metal bakeware lined with silicone!  La Forme Perfect is the best of both worlds. Unique combination of materials: outside made in the approved La Forme quality metal and inside sealed with special silicone bonding for nonstick surface.
The result is the perfect bakeware!

• Commercial weight steel provides even and gentle heat distribution
• Slicone Interior coating eliminates the need for flouring the pan, resulting in baked goods with a smooth crumb
• Double layer non-stick exterior coating for easy cleanup.
• Commercial weight steel provides even and gentle heat distribution
• Slicone Interior coating eliminates the need for flouring the pan, resulting in baked goods with a
  smooth crumb
• Double layer non-stick exterior coating for easy cleanup.
• 8.5 cup
  

• Commercial weight steel provides even and gentle heat distribution
• Slicone Interior coating eliminates the need for flouring the pan, resulting in baked goods with a smooth crumb
• Double layer non-stick exterior coating for easy cleanup.

• Commercial weight steel provides even and gentle heat distribution
• Slicone Interior coating eliminates the need for flouring the pan, resulting in baked goods with a smooth crumb
• Double layer non-stick exterior coating for easy cleanup.

Silicone lined commercial-weight steel bakeware innovation!  Includes Kaiser Bakeware's "Baking with Loaves" Cookbook - a $5.00 value.

Brand new technology! Kaiser Bakeware is the first to manufacture metal bakeware lined with silicone! La Forme Perfect is the best of both worlds. Unique combination of materials: outside made in the approved La Forme quality metal and inside sealed with special silicone bonding for nonstick surface. The result is the perfect bakeware!

• Commercial weight steel provides even and gentle heat distribution
• Slicone Interior coating eliminates the need for flouring the pan, resulting in baked goods with a smooth crumb
• Double layer non-stick exterior coating for easy cleanup.
• Commercial weight steel provides even and gentle heat distribution
• Slicone Interior coating eliminates the need for flouring the pan, resulting in baked goods with a
  smooth crumb
• Double layer non-stick exterior coating for easy cleanup.
• 7-cup capicity
  

The La Forme 13"x9" Rectangular Springform pan has received the Cooking Club of America Kitchen Tested Seal of Approval.

• All Kaiser Bakeware pans are safe up to 450 degrees F in the oven.
• For best results, brush a very thin layer of butter or oil on the interior of the pan prior to each use. The butter guarantees perfect release and helps promote a smooth, tightly sealed crust, even browning and good flavor. It isn't necessary to line the pan with expensive parchment paper, or to dust the pan with flour, which can produce an unattractive white crust on cakes and breads.
• Designed to provide perfect release for baked goods that will be removed from the pan. Use of knives or sharp objects should be avoided, as they will damage the surface. However, pieces coated with Magnum are designed to withstand cutting. Any utensils, including sharp knives, can be used in the pan without damaging the surface.
• Clean with hot water, soap and a soft sponge or dishcloth. Avoid abrasive cleansers. Dishwasher not recommended.

• All Kaiser Bakeware pans are safe up to 450 degrees F in the oven.
• Brush thin layer of butter or oil on interior of pan prior to each use. The butter guarantees perfect release and promotes a smooth, tightly sealed crust, even browning and good flavor. No need to line the pan with parchment paper or dust the pan with flour, which can produce an unattractive white crust.
• Designed to provide perfect release when removing baked goods from pan. Magnum coating designed to withstand cutting. Any utensils, including sharp knives, can be used in the pan without damaging the surface.
• Clean with hot water, soap and a soft sponge/dishcloth. Avoid using abrasive cleansers. Dishwasher not recommended.

• All Kaiser Bakeware pans are safe up to 450 degrees F in the oven.
• Brush thin layer of butter or oil on interior of pan prior to each use. The butter guarantees perfect release and promotes a smooth, tightly sealed crust, even browning and good flavor. No need to line the pan with parchment paper or dust the pan with flour, which can produce an unattractive white crust.
• Designed to provide perfect release when removing baked goods from pan. Magnum coating designed to withstand cutting. Any utensils, including sharp knives, can be used in the pan without damaging the surface.
• Clean with hot water, soap and a soft sponge/dishcloth. Avoid using abrasive cleansers. Dishwasher not recommended

• All Kaiser Bakeware pans are safe up to 450 degrees F in the oven.
• Brush thin layer of butter or oil on interior of pan prior to each use. The butter guarantees perfect release and promotes a smooth, tightly sealed crust, even browning and good flavor. No need to line the pan with parchment paper or dust the pan with flour, which can produce an unattractive white crust.
• Designed to provide perfect release when removing baked goods from pan. Magnum coating designed to withstand cutting. Any utensils, including sharp knives, can be used in the pan without damaging the surface.
• Clean with hot water, soap and a soft sponge/dishcloth. Avoid using abrasive cleansers. Dishwasher not recommended.

Commercial-weight steel, 2-layer nonstick. Cut-resistant magnum coated base. The Kaiser Bakeware La Forme 9" Springform Pan features a leak-proof design that holds all the ingredients of your cheesecake inside the pan thereby eliminating dripping inside your oven. The La Forme Springform Pan is made of commercial-weight steel to provide even and gentle heat distribution for consistent browning and baking. The 2-layer nonstick interior and exterior coating eliminates the need for flouring pans,
resulting in baked goods with a smooth crumb. It also allows for quick and easy release. The La Forme Springform Pan features Kaiser Bakeware's magnum coating which allows for cutting in the pan without damaging the surface. The magnum coating is not affected by acidic or citrus foods, and it allows for easy release when lightly coated with butter or oil. Superior springform buckle provides the perfect release of baked goods, and is guaranteed for life. 10% shorter baking time in comparison to tinplate pans. Suitable for right and left-handed people (springform ring can be used on both sides). Made in Germany.

The La Forme 9" Springform Pan is recommended in The New Cooks' Catalogue, by Burt Wolf.

Use and Care

• All Kaiser Bakeware pans are safe up to 450 degrees F in the oven.
• Brush thin layer of butter or oil on interior of pan prior to each use. The butter guarantees perfect release and promotes a smooth, tightly sealed crust, even browning and good flavor. No need to line the pan with parchment paper or dust the pan with flour, which can produce an unattractive white crust.
• Designed to provide perfect release when removing baked goods from pan. Magnum coating designed to withstand cutting. Any utensils, including sharp knives, can be used in the pan without damaging the surface.
• Clean with hot water, soap and a soft sponge/dishcloth. Avoid using abrasive cleansers. Dishwasher not recommended.

• All Kaiser Bakeware pans are safe up to 450 degrees F in the oven.
• Brush thin layer of butter or oil on interior of pan prior to each use. The butter guarantees perfect release and promotes a smooth, tightly sealed crust, even browning and good flavor. No need to line the pan with parchment paper or dust the pan with flour, which can produce an unattractive white crust.
• Designed to provide perfect release when removing baked goods from pan. Magnum coating designed to withstand cutting. Any utensils, including sharp knives, can be used in the pan without damaging the surface.
• Clean with hot water, soap and a soft sponge/dishcloth. Avoid using abrasive cleansers. Dishwasher not recommended.

Stainless Steel Base/Serving Tray, Clear Acrylic Cover and Handle. THE ULTIMATE SPRINGFORM PAN. With this pan, you can bake in it, serve in it, store your baked good in it, and even transport it to a party or family gathering. 4 Functions in 1! Packaged in attractive gift box with recipes.

Features:

• Commercial-weight steel to provide even and gentle heat distribution for consistent browning and baking.
• The 2-layer nonstick interior and exterior coating eliminates the need for flouring pans, resulting in baked goods with a smooth crumb. It also allows for quick and easy release.
• 10% shorter baking time in comparison to tinplate pans.
• Made in Germany.

Use and Care

• All Kaiser Bakeware pans are safe up to 450 degrees F in the oven.
• Brush thin layer of butter or oil on interior of pan prior to each use. The butter guarantees perfect release and promotes a smooth, tightly sealed crust, even browning and good flavor. No need to line the pan with parchment paper or dust the pan with flour, which can produce an unattractive white crust.
• The 2-layer Nonstick Surface is designed to provide perfect release for baked goods that will be removed from the pan. Use of knives or sharp objects should be avoided, as they will damage the surface.
• Clean with hot water, soap and a soft sponge/dishcloth. Avoid using abrasive cleansers. Dishwasher not recommended.

The Kaiser Bakeware La Forme 7" Square Springform opens the door to all sorts of baking opportunities never dreamed of by the home baker. This shape solves the problem of removing delicate cakes, desserts or even savory dishes without damaging the presentation. Suitable for all springform recipes designed for 10" and 11" round springforms minus 50%.

The La Forme Square Springform Pan is made of commercial-weight steel to provide even and gentle heat distribution for consistent browning and baking. The 2-layer nonstick interior and exterior coating eliminates the need for flouring pans, resulting in baked goods with a smooth crumb. It also allows for quick and easy release. The pan features Kaiser Bakeware's magnum coating which allows for cutting in the pan without damaging the surface. The magnum coating is not affected by acidic or citrus foods, and it allows for easy release when lightly coated with butter or oil. The superior springform buckle provides the perfect release of baked goods and is guaranteed for life. Made in Germany.

Use and Care

• All Kaiser Bakeware pans are safe up to 450 degrees F in the oven.
• Brush thin layer of butter or oil on interior of pan prior to each use. The butter guarantees perfect release and promotes a smooth, tightly sealed crust, even browning and good flavor. No need to line the pan with parchment paper or dust the pan with flour, which can produce an unattractive white crust.
• Designed to provide perfect release when removing baked goods from pan. Magnum coating designed to withstand cutting. Any utensils, including sharp knives, can be used in the pan without damaging the surface.
• Clean with hot water, soap and a soft sponge/dishcloth. Avoid using abrasive cleansers. Dishwasher not recommended.

La Forme pans are made of commercial-weight steel to provide even and gentle heat distribution for consistent browning and baking. The 2-layer nonstick interior and exterior coating eliminates the need for flouring pans, resulting in baked goods with a smooth crumb. It also allows for quick and easy release. The pan features Kaiser's magnum coating which allows for cutting in the pan without damaging the surface. The magnum coating is not affected by acidic or citrus foods, and enables easy release when lightly coated with butter or oil. Lifetime guarantee on buckle. Made in Germany.

The La Forme 9" Springform pan has received the Cooking Club of America Kitchen Tested Seal of Approval.

• Safe up to 450 degrees F in the oven.
• Brush thin layer of butter or oil on interior of pan prior to each use. The butter guarantees perfect release and promotes a smooth, tightly sealed crust, even browning and good flavor. No need to line the pan with parchment paper or dust the pan with flour, which can produce an unattractive white crust.
• Designed to provide perfect release when removing baked goods from pan. Magnum coating designed to withstand cutting. Any utensils, including sharp knives, can be used in the pan without damaging the surface.
• Clean with hot water, soap and a soft sponge/dishcloth. Avoid using abrasive cleansers. Dishwasher not recommended.

Set of 5 linzer cookie cutters: pretzel, rectangle, star, clover, and flower

Now you can make your own linzer cookies. The 2-in-1 cookie cutter set allows you to make your favorite stacked, jam filled cookies with ease. A recipe card is included.

Featured in the December 2002 issue of Taste at Home Magazine.

Set of 5 linzer fluted cookie cutters: heart, star, tulip, flower, and clover.Now you can make your own linzer cookies.  Set includes a heart, star, tulip, flower, and clover with small designs in center of each cookie cutter.
The 2-in-1 cookie cutter set allows you to make your favorite stacked, jam-filled cookies with ease. A recipe card is included.

Featured in the December 2002 issue of Taste of Home Magazine

Traditional German Loaf Pan, Folded w/Square Corners. Size: 12", Capacity: 8.5 cup

Magnum Coated Base

Size - 11"